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Easy Oven Baked One Pan Chicken Parmesan Recipe

Apr 14, 2024 · Leave a Comment

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This easy One Pan Chicken Parmesan dish is a delicious meal that comes together in 45 minutes!  Plus, the clean up is minimal since we’ll only be using one pan to saute the chicken and bake it.  It’s perfect for any night of the week, and your whole family is going to devour it!

overhead view of chicken parmesan with fresh basil on top in a black cast iron skillet.
One Pan Chicken Parmesan Recipe.

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I don’t know about you, but I love a good crispy chicken Parmesan!  Tender chicken with a heavy dollop of tomato sauce, followed by gooey mozzarella cheese makes for a delicious dinner! But it used to take me forever to make it. It was just too tedious.  But this one-pan chicken Parmesan recipe utilizes less dishes, which makes me (and my husband who is the dishwasher!) a happy camper.  

So grab your ingredients and let’s cook up this simple one-pan meal!

The Players for One Pan Chicken Parmesan

ingredients on a black counter for one pan chicken parmesan.
Ingredients for One Pan Chicken Parmesan.

Ingredients:

  • Chicken Breasts –  You’ll need 2 boneless skinless chicken breasts that have been cut in half lengthwise.  Alternatively, you can use whole chicken breasts, but you’ll need to tenderize the chicken by pounding it with a mallet or rolling pin.
  • Salt and Pepper – Use salt and black pepper to season the chicken.
  • Egg –  One egg is all you’ll need.
  • Milk – I use whole milk for this recipe because that’s what we drink in our household, but use any type of milk that you have. 
  • Bread Crumbs – You can use Italian seasoning bread crumbs or plain breadcrumbs.  Either will work!  
  • Parmesan Cheese – You’ll need some freshly grated Parmesan cheese to use in our breadcrumb mixture.
  • Seasonings – For this one pan recipe, I’ll be using dried oregano, thyme, and basil.
  • Olive Oil – You’ll need extra virgin olive oil or avocado oil to saute the chicken in the skillet. 
  • Marinara Sauce –  I’ll be using store-bought pasta sauce, but you can use homemade if you prefer! Using premade marinara sauce makes this recipe much faster!
  • Mozzarella – You’ll need some mozzarella cheese to put on top of our chicken parmesan.  You can either use whole mozzarella cheese that you can slice into rounds, or use a block and grate some cheese over the top.  I’ll be using block mozzarella cheese.
  • Basil –  While optional, adding some fresh basil on the top after the chicken is done cooking enhances the flavor and aroma, but you can forgo that if you’d like.

Tools:

  • Large Skillet –  You’ll need an oven-safe skillet like a cast iron skillet to make this best chicken parm recipe!  You’ll be using the skillet to saute both sides of the chicken and then move the skillet into the oven.
four chicken parmesan's in a black cast iron skillet with fresh basil on the tops.
Easy Oven Baked One Pan Chicken Parmesan.

How to Make One Pan Chicken Parmesan

Preheat your oven to 375 degrees Fahrenheit and prepare the chicken.  Place each chicken breast between two sheets of plastic wrap and using a rolling pin, gently pound the chicken until it is about 1/2 inch thickness. Season both sides of the chicken with salt and pepper.

4 chicken breasts with salt and pepper on a white plate.
Flatten chicken and season with salt and pepper.

In a shallow dish, whisk together the egg and milk together and set aside.  In a separate shallow bowl (I like to use pie pans), combine the breadcrumbs, grated Parmesan cheese, and seasonings.  

egg and milk in a pie pan.
Pour milk and egg in a dish.
breadcrumbs, Parmesan cheese and seasonings in a pie pan.
Add breadcrumbs, Parmesan cheese, and seasonings in a separate dish.
assembly for one pan chicken parmesan ready to start cooking.
The set-up for One Pan Chicken Parmesan.

Dip the Chicken

Dredge each chicken breast in the egg mixture, allowing any excess to drip off. Then place the chicken into the breadcrumb mixture, pressing gently to adhere the Parmesan cheese and breadcrumbs to the chicken. Place it onto a plate while you continue the process with the remaining chicken.

a chicken breast going into the egg mixture.
Place chicken breast in the egg mixture and coat both sides.
a chicken breast in the crumb mixture.
Then add to the breadcrumb mixture, flipping to the other side.
all four chicken breasts breaded and ready for the skillet.
Repeat with the remaining chicken.

Cook the Chicken

In your large oven-safe skillet,  heat the olive oil over medium-high heat.  Add your breaded chicken to the olive oil and saute the chicken for 2 minutes on one side.  Flip the chicken over and saute it for an additional 2 more minutes.  Place the entire skillet into the oven and cook for 20 minutes.

breaded chicken breasts going into large cast iron skillet on the stove.
Brown the breaded chicken on one side for 2 minutes.
chicken breasts flipped after cooking on one side.
Flip the chicken and brown for 2 more minutes.

After 20 minutes, place about a couple of tablespoons of marinara sauce on top of all the chicken, followed by the mozzarella cheese.  Place the skillet back into the oven for an additional 10 minutes so that the sauce is heated through and the cheese has melted.

marinara sauce added to the top of the chicken breasts after baking in the oven.
Add your favorite marinara sauce.
four chicken breasts topped with mozzarella cheese.
Top with shredded mozzarella cheese.
one pan chicken parmesan once fully cooked resting in the pan.
Place back in the oven until cheese has melted.

Garnish with fresh basil leaves, if desired, and serve over your favorite pasta.  Serve this with a green salad or my favorite 5-ingredient Cheesy Garlic Bread Recipe. Enjoy!

close up of one chicken parmesan with fresh basil on the top.
Easy One Pan Chicken Parmesan.

Pin it for Later!

If you end up making this Easy One Pan Chicken Parmesan Recipe, leave me a comment! I’d love to chat with you.

Looking for other One Pot recipes?  Check out these easy weeknight dinners next!

  • One-Pot Homemade Cheesy Hamburger Helper Recipe
  • Creamy Chicken and Herby Potato Skillet Recipe
  • Easy Cheesy One-Pot Pizza Pasta Dinner
  • One Pot Sun-Dried Tomato Chicken and Pasta Recipe
  • Easy Homemade One Pot Lasagna Casserole
  • Instant Pot Chicken and Rice Casserole Recipe
  • TikTok Creamy Chicken and Rice Casserole Recipe
chicken parmesan placed on top of pasta on a white plate.
One Pan Chicken Parmesan.
close up of one pan chicken parmesan in a cast iron skillet.

Easy Oven Baked One Pan Chicken Parmesan Recipe

This easy One Pan Chicken Parmesan dish is a delicious meal that comes together in 45 minutes!  Plus, the clean up is minimal since we'll only be using one pan to saute the chicken and bake it.  It's perfect for any night of the week, and your whole family is going to devour it!
Print Recipe Pin Recipe
Prep Time 10 minutes mins
Cook Time 35 minutes mins
Total Time 45 minutes mins
Course Main Course
Servings 4 servings

Ingredients
  

  • 2 chicken breasts, cut in half lengthwise
  • salt and pepper to taste
  • 1 egg
  • 1/4 cup milk
  • 1 1/4 cup breadcrumbs
  • 1/4 cup grated Parmesan cheese
  • 1 tsp oregano
  • 1 tsp thyme
  • 1 tsp basil
  • 4 tbsp extra virgin olive oil
  • 2 cups marinara sauce
  • 1 cup shredded mozzarella cheese

Instructions
 

  • Preheat your oven to 375 degrees Fahrenheit and prepare the chicken.  Place each chicken breast between two sheets of plastic wrap and using a rolling pin, gently pound the chicken until it is about 1/2 inch thickness. Season both sides of the chicken with salt and pepper.
  • In a shallow dish, whisk together the egg and milk together and set aside.  In a separate shallow bowl, combine the breadcrumbs, grated Parmesan cheese, and seasonings.  
  • Dredge each chicken breast in the egg mixture, allowing any excess to drip off. Then place the chicken into the breadcrumb mixture, pressing gently to adhere the Parmesan cheese and breadcrumbs to the chicken. Place it onto a plate while you continue the process with the remaining chicken.
  • In your large oven-safe skillet,  heat the olive oil over medium-high heat.  Add your breaded chicken to the olive oil and saute the chicken for 2 minutes.  Flip the chicken over and saute it for an additional 2 minutes. Place the entire skillet into the oven and cook for 20 minutes.
  • After 20 minutes, place about a couple of tablespoons of marinara sauce on top of all the chicken, followed by the mozzarella cheese.  Place the skillet back into the oven for an additional 10 minutes so that the sauce is heated through and the cheese has melted.
  • Garnish with fresh basil leaves, if desired, and serve over your favorite pasta with additional marinara sauce. Enjoy!
Psalm 138:2 - "I will worship toward Your holy temple, And praise Your name For Your lovingkindness and Your truth; For You have magnified Your word above all Your name."

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