The Ultimate Fluffy Homemade Pancakes Recipe
These Ultimate Pancakes recipe make fluffy, airy, and light pancakes, perfect for the whole family! Say goodbye to the box mix, these will be your number one best pancake recipe!
Prep Time 5 minutes mins
Cook Time 10 minutes mins
Total Time 15 minutes mins
- 1 cup milk
- 2 tbsp white vinegar
- 2 cups flour
- 3 tbsp sugar
- 2 tsp baking powder
- 1 tsp baking soda
- 1/4 tsp salt
- 2 eggs
- 3 tbsp butter, melted and cooled
- 1 tsp vanilla extract
- 1/2 tsp almond extract
Make the buttermilk first, by combining milk with white vinegar in a small bowl, and allow the milk mixture to sour for 5 minutes.
In a large bowl, whisk together the flour, sugar, baking powder, baking soda, and salt together.
To your large bowl, add your soured milk, eggs, melted butter, vanilla extract, and almond extract. Gently mix to combine. You will see a few lumps, but this is okay, because we don't want to pop those air bubbles.
Over medium-low heat, warm up your electric skillet and spray with non-stick cooking spray or butter. Pour your batter into your skillet creating circles.
Allow the pancakes to cook for 2 minutes or until the edges of the pancakes begin to brown. Flip your pancakes over and cook on the other side for 2 to 3 more minutes. Enjoy!